Recipe information
Ingredients for - S’mores Bars
How to cook deliciously - S’mores Bars
1. Stage
Heat the butter in a large saucepan over low heat until melted. Stir in the marshmallows and continue to cook, stirring regularly, until melted and incorporated with the butter. Remove the pan from the heat and pour in the cereal, stirring to thoroughly combine the ingredients.
2. Stage
Grease a 13x9-inch baking pan with butter or light cooking spray. Using a buttered rubber spatula, press the s'mores mixture into the pan, making sure to create an even layer. Drizzle with melted chocolate and allow to cool completely. Slice the chocolaty Golden Graham s'mores bars into squares, then sit back and watch how quickly they get devoured.
