Recipe information
Ingredients for - Spinach Salad with Strawberry Vinaigrette
6. 3 cups sliced fresh strawberries, divided -
7. 3/4 cup pecan halves, divided -
8. 12 cups torn mixed salad greens or chopped fresh spinach -
How to cook deliciously - Spinach Salad with Strawberry Vinaigrette
1. Stage
In a blender, combine the first five ingredients; cover and process for 30 seconds. Add 2 cups strawberries; cover and process until blended. Add 1/4 cup pecans; pulse until chopped.
2. Stage
In a large bowl, combine the spinach, oranges, onions and remaining strawberries and pecans. Drizzle with vinaigrette and toss to coat.
