Recipe information
Ingredients for - Quick dumplings
How to cook deliciously - Quick dumplings
1. Stage
Pour boiling water over the flakes and cool.
2. Stage
Add the egg, salt and pepper. Then flour to make a pretty cool dough.
3. Stage
Divide the dough in half. Form each half into a long thin roll and cut into pieces.
4. Stage
Boil the dough in boiling water. When the dumplings begin to rise remove them with a slotted spoon. Serve with any sauce.
5. Stage
Bon Appetit!!!
