Baked zucchini
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:
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Ingredients for - Baked zucchini

1. Zucchini - 1 PC.
2. Carrot - 1 PC.
3. Garlic - 3 clove
4. Bulb onions - 1 PC.
5. Mayonnaise - 5 tbsp
6. Hard cheese - 200 gram
7. Greenery - taste

How to cook deliciously - Baked zucchini

1. Stage

Cut the young zucchini into 1.5 cm thick slices, put in a pan greased with vegetable oil and lightly salt.

1. Stage. Baked zucchini: Cut the young zucchini into 1.5 cm thick slices, put in a pan greased with vegetable oil and lightly salt.

2. Stage

Grate the carrots, crush the clove of garlic, season with mayonnaise and put on the zucchini circles.

1. Stage. Baked zucchini: Grate the carrots, crush the clove of garlic, season with mayonnaise and put on the zucchini circles.

3. Stage

Cut onions in half rings and put on top, sprinkle everything densely with herbs and any grated cheese.

1. Stage. Baked zucchini: Cut onions in half rings and put on top, sprinkle everything densely with herbs and any grated cheese.

4. Stage

Bake in the oven for 15-20 minutes.

1. Stage. Baked zucchini: Bake in the oven for 15-20 minutes.
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