Ingredients for - Coconut Syrup

1. Coconut milk 1 (14 ounce) can
2. Flaked coconut 1 cup
3. Brown sugar ¾ cup

How to cook deliciously - Coconut Syrup

1 . Stage

In a heavy saucepan, combine coconut cream, flaked coconut and brown sugar. Bring to a boil, reduce to a simmer, and cook for 20 minutes, stirring occasionally. Transfer to a blender, and puree until smooth. Serve immediately.