Coconut Syrup
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
2
Recipe Icon - Master recipes
Source:

Ingredients for - Coconut Syrup

1. Coconut milk - 1 (14 ounce) can
2. Flaked coconut - 1 cup
3. Brown sugar - ¾ cup

How to cook deliciously - Coconut Syrup

1. Stage

In a heavy saucepan, combine coconut cream, flaked coconut and brown sugar. Bring to a boil, reduce to a simmer, and cook for 20 minutes, stirring occasionally. Transfer to a blender, and puree until smooth. Serve immediately.