Name: Mom's Best Meatloaf
Prep time: 15 min
Cook time: 15 min
Yield: 7
Ingredients: Ground beef - 1 ½ pounds; Chopped onion - ¼ cup; Quick-cooking oats - ¼ cup; Cornmeal - ⅛ cup; Dried bread crumbs - 1 cup; Salt - 1 ½ teaspoons; White sugar - 1 tablespoon; Egg, beaten - 1; Tomato juice - ½ cup; Water - ½ cup; Barbecue sauce - 1 tablespoon; Liquid smoke flavoring - 1 dash; Distilled white vinegar - 1 tablespoon; Ketchup - ¼ cup; Brown sugar - 1 tablespoon; Prepared mustard - 2 teaspoons; Liquid smoke flavoring - 2 dashes

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Mom's Best Meatloaf

1. Ground beef - 1 ½ pounds

2. Chopped onion - ¼ cup

3. Quick-cooking oats - ¼ cup

4. Cornmeal - ⅛ cup

5. Dried bread crumbs - 1 cup

6. Salt - 1 ½ teaspoons

7. White sugar - 1 tablespoon

8. Egg, beaten - 1

9. Tomato juice - ½ cup

10. Water - ½ cup

11. Barbecue sauce - 1 tablespoon

12. Liquid smoke flavoring - 1 dash

13. Distilled white vinegar - 1 tablespoon

14. Ketchup - ¼ cup

15. Brown sugar - 1 tablespoon

16. Prepared mustard - 2 teaspoons

17. Liquid smoke flavoring - 2 dashes

How to cook deliciously - Mom's Best Meatloaf

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

In a large bowl, combine the beef, onion, oatmeal, cornmeal, bread crumbs, salt, sugar, egg, tomato juice, water, barbecue sauce, 1/8 teaspoon liquid smoke and vinegar. Mix together thoroughly and place mixture into a lightly greased 9x5 inch loaf pan.

3. Stage

In a separate small bowl, combine the ketchup, brown sugar, mustard and 2 drops liquid smoke and mix thoroughly. Spread over the top of the meatloaf.

4. Stage

Bake at 350 degrees F (175 degrees C) for approximately one hour.