Ingredients for - Coffee Butter Frosting

1. Powdered sugar 1 ½ cups
2. Unsweetened cocoa powder 1 tablespoon
3. Unsalted butter, softened ⅓ cup
4. Strong brewed coffee 1 tablespoon

How to cook deliciously - Coffee Butter Frosting

1 . Stage

Whisk powdered sugar and cocoa powder together in a bowl.

2 . Stage

Beat butter in a medium bowl with an electric mixer until creamy, 2 to 3 minutes. Gradually add powdered sugar mixture, beating well after each addition and scraping the sides and bottom of the bowl occasionally. Add coffee and beat until smooth.