Ingredients for - Coffee with airy milk foam
How to cook deliciously - Coffee with airy milk foam
1 . Stage
To make homemade cappuccino, you need to take high-fat milk with a short shelf life. Heat the milk to 60° without bringing it to a boil. Pour it into the bowl of a blender, tilt the bowl at a 45° angle and whisk until thick and frothy.
2 . Stage
Pour the coffee with boiling water, add sugar, stir.
3 . Stage
Spoon the foam from the milk into the cup with the coffee, carefully pour the remaining milk in a thin stream around the edge of the cup.
Recipe information
Cooking:
15 min.
Servings per container:
1
Easy Cabbage Roll Casserole
Preheat oven to 325 degrees F (165 degrees C). Grease...
Cocktail Meatballs
Preheat the oven to 350 degrees F (175 degrees C). Mix...
Filet Mignon with Bell Pepper Haystack and Fresh Guacamole Served with Corn Chips
Stir the avocado, roma tomatoes, minced shallot, jalap...
Chef John's Turkey Chili
Make the spice mix: Mix ancho chili powder, paprika, c...
Blackberry Muffins
Preheat an oven to 400 degrees F (200 degrees C). Grea...
Fun Karnal (Beef and Broccoli)
Place steak in a bowl; top with minced onion, garlic,...
Super Easy Polish Cabbage Rolls
Preheat the oven to 375 degrees F (190 degrees C). Gre...
Easy pie with berries
Defrost the berries. Sift rye flour into a bowl, add s...
Stuffed peppers
Boil the rice until half-ready in plenty of water with...
Tomato and apple sauce
You can use different tomatoes, as long as they are ri...
Welsh pork
Cut pork - escalope (batter, cured fillet, carbonad -...
Khinkali in Georgian
Dissolve the salt in water, add a beaten egg, graduall...