Chip Dip
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Chip Dip

1. Cream cheese, softened - 1 (8 ounce) package
2. Mayonnaise - 1 ½ tablespoons
3. Milk - 1 tablespoon
4. Worcestershire sauce - 1 tablespoon
5. Chopped onions - 3 tablespoons

How to cook deliciously - Chip Dip

1. Stage

Combine cream cheese, mayonnaise, milk, and Worcestershire sauce in a small mixing bowl. Stir in onions to combine.

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