Ingredients for - Cold Fruit Explosion Soup
2.
Cubed honeydew 2 cups
How to cook deliciously - Cold Fruit Explosion Soup
1 . Stage
Blend the watermelon, honeydew, and about half the blueberries in a blender until smooth. Add the ginger and nutmeg; blend again until incorporated. Pour the soup into a bowl and stir the reserved blueberries to serve.
Recipe information
Cooking:
15 min.
Servings per container:
6
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