Creamy Grape Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:
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Ingredients for - Creamy Grape Salad

1. 1 (8-oz.) block cream cheese, softened -
2. 1 c. sour cream -
3. 1/3 c. sugar -
4. 1/2 tsp. pure vanilla extract -
5. 4 lb. red and green grapes -
6. 1/2 c. chopped pecans -
7. 3 tbsp. light brown sugar -

How to cook deliciously - Creamy Grape Salad

1. Stage

In a large bowl, beat together cream cheese, sour cream, sugar, and vanilla. Fold in grapes. 

2. Stage

In a small bowl, stir together the pecans and brown sugar. Transfer the salad to a serving bowl, then top with pecan mixture.

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