Creamy Ranch Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
20
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Source:

Ingredients for - Creamy Ranch Dip

1. Original Unsweetened Almond Breeze Almondmilk - ½ cup
2. Reduced-fat sour cream - 2 tablespoons
3. 1/3-less-fat cream cheese, softened - 1 (8 ounce) package
4. Snipped fresh chives - 2 tablespoons
5. Dried dill weed - 1 teaspoon
6. Dried parsley - 1 teaspoon
7. Onion Powder - 1 teaspoon
8. Garlic salt - 1 teaspoon
9. Pepper - ½ teaspoon

How to cook deliciously - Creamy Ranch Dip

1. Stage

Puree Almond Breeze Almondmilk, sour cream, and cream cheese in a small blender until smooth. Add remaining ingredients and pulse until well mixed.

2. Stage

Transfer to a covered container and refrigerate until ready to serve. Serve with vegetables.