Ingredients for - Crispy Rosemary Chicken and Fries

1. Chicken thighs 8
2. Red potatoes, quartered 6 small
3. Extra-virgin olive oil, or as needed ½ cup
4. Chopped fresh rosemary 1 tablespoon
5. Chopped fresh oregano 1 ½ teaspoons
6. Garlic powder 1 ½ teaspoons
7. Salt and pepper to taste 1 ½ teaspoons

How to cook deliciously - Crispy Rosemary Chicken and Fries

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C).

2 . Stage

Place chicken and potatoes into a large bowl. Pour olive oil over them, and stir to coat. Scatter the chicken and potato pieces in a large baking dish, or cookie sheet with sides. Sprinkle with rosemary, oregano, garlic powder, salt and pepper.

3 . Stage

Bake for 1 hour in the preheated oven, uncovered. Baste during the last 15 minutes for extra crispness.