Cuban Mojito
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Cuban Mojito

1. White sugar - 2 teaspoons
2. Lime, cut into 4 wedges - 1
3. Fresh mint - 4 sprigs
4. Crushed ice, or as needed - 2 cups
5. White rum - ½ cup
6. Club soda - 2 cups

How to cook deliciously - Cuban Mojito

1. Stage

Place 1 teaspoon sugar each into two 12-ounce glasses. Squeeze juice from a lime wedge into each glass and drop in the wedge. Place 2 mint sprigs into each glass. Use a spoon or muddler to mash lime mixture together in the bottom of the glasses.

2. Stage

Fill each glass about half full with crushed ice. Pour 1/4 cup rum into each glass. Fill the glasses with club soda, stir, and garnish with remaining lime wedges. AllrecipesPhoto