Recipe information
Ingredients for - Cucumber Chili Salad
1. Cucumber - halved lengthwise, seeded, and cut into bite-size pieces - 1 large
2. Serrano chile pepper, seeded and minced - 1
3. Red onion, sliced thin - ½
6. Grapeseed oil, or to taste - 1 tablespoon
How to cook deliciously - Cucumber Chili Salad
1. Stage
Toss cucumber, serrano chile pepper, red onion, and mint together in a bowl. Pour lime juice and grapeseed oil over the cucumber mixture; toss to coat. Add sugar, salt, and black pepper; stir.
2. Stage
Cover bowl with plastic wrap. Refrigerate for 1 hour.
