Recipe information
Ingredients for - Garlic, Herb, and Feta Cheese Mashed Potatoes
How to cook deliciously - Garlic, Herb, and Feta Cheese Mashed Potatoes
1. Stage
Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and return to the pot.
2. Stage
Mash potatoes with a potato masher until smooth. Stir in milk, feta, butter, garlic, oregano, and rosemary. Season with salt and pepper.
