Name: Deluxe Baked Macaroni and Cheese
Prep time: 30 min
Cook time: 30 min
Yield: 1
Ingredients: 1 package (16 ounces) elbow macaroni -; 1/4 cup all-purpose flour -; 2 cups 2% milk -; 1/2 cup heavy whipping cream -; 1 package (8 ounces) process cheese (Velveeta), cubed -; 1 cup shredded cheddar cheese -; 2/3 cup whipped cream cheese -; 1/4 cup grated Parmesan cheese -; 1 can (14-1/2 ounces) diced tomatoes, drained -; 1-1/2 cups cubed fully cooked ham -; 1 cup sour cream -; 1 teaspoon Dijon mustard -; Topping: -; 1-1/2 cups soft bread crumbs -; 1/4 cup grated Parmesan cheese -; 2 tablespoons butter, melted -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Deluxe Baked Macaroni and Cheese

1. 1 package (16 ounces) elbow macaroni -

2. 1/4 cup all-purpose flour -

3. 2 cups 2% milk -

4. 1/2 cup heavy whipping cream -

5. 1 package (8 ounces) process cheese (Velveeta), cubed -

6. 1 cup shredded cheddar cheese -

7. 2/3 cup whipped cream cheese -

8. 1/4 cup grated Parmesan cheese -

9. 1 can (14-1/2 ounces) diced tomatoes, drained -

10. 1-1/2 cups cubed fully cooked ham -

11. 1 cup sour cream -

12. 1 teaspoon Dijon mustard -

13. Topping: -

14. 1-1/2 cups soft bread crumbs -

15. 1/4 cup grated Parmesan cheese -

16. 2 tablespoons butter, melted -

How to cook deliciously - Deluxe Baked Macaroni and Cheese

1. Stage

Preheat oven to 350°. Cook macaroni according to package directions. In a Dutch oven, whisk flour, milk and cream until smooth. Bring to a boil; cook and stir 2 minutes or until thickened.

2. Stage

Stir in cheeses until melted. Add tomatoes, ham, sour cream and mustard. Drain macaroni; add to cheese mixture and toss to coat.

3. Stage

Transfer to a greased 13x9-in. baking dish. In a small bowl, mix topping ingredients; sprinkle over top. Bake, uncovered, 25-30 minutes or until bubbly and bread crumbs are lightly browned.