Recipe information
Ingredients for - Breakfast Custard
How to cook deliciously - Breakfast Custard
1. Stage
Preheat oven to 425°. In a large bowl, whisk the first seven ingredients. Stir in cheese. Pour into four buttered 4-oz. custard cups.
2. Stage
Place cups in a baking pan. Fill pan with boiling water to a depth of 1 in. Bake, uncovered, 15-20 minutes or until a knife inserted in the center comes out clean.
