Ingredients for - Dynamite Bourbon Ribs

1. Dark brown sugar 1 cup
2. Bourbon ⅔ cup
3. Light soy sauce 1 cup
4. Garlic 4 cloves
5. Country style pork ribs 3 pounds

How to cook deliciously - Dynamite Bourbon Ribs

1 . Stage

Process brown sugar, bourbon, soy sauce, and garlic in a food processor or blender to mince garlic with other ingredients. Pour over ribs, and marinate for several hours in the refrigerator.

2 . Stage

Preheat an outdoor grill for medium heat, and lightly oil grate.

3 . Stage

Place ribs on grate, and cover. Cook for 45 minutes to 1 hour depending on thickness of your ribs. When finished, the internal temperature of the ribs should be 160 degrees F (70 degrees C) when taken with a meat thermometer.