Easiest Slow Cooker French Dip
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Easiest Slow Cooker French Dip

1. Beef sirloin roast - 3 pounds
2. Dry au jus mix - 1 (1 ounce) packet
3. Water - 1 cup
4. Provolone cheese - 8 (1 ounce) slices
5. Hoagie rolls, split lengthwise - 8

How to cook deliciously - Easiest Slow Cooker French Dip

1. Stage

Place beef roast into a slow cooker. Stir together water and au jus mix; pour over the roast. Cover and cook on Low for 6 to 8 hours.

2. Stage

Remove the roast from the slow cooker and shred or slice. Open the hoagie rolls and top with beef and provolone cheese. Serve with small bowls of the hot au jus from the slow cooker.