Easy 5-Ingredient Roasted Salmon
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Easy 5-Ingredient Roasted Salmon

1. Nonstick cooking spray -
2. Butter, softened, or more to taste - 2 tablespoons
3. Molasses - 1 ½ tablespoons
4. Salmon fillet - 1 (2.5 pound)
5. Greek seasoning (such as Cavender's®) - 1 tablespoon
6. Lemon, juiced, divided - 1 medium

How to cook deliciously - Easy 5-Ingredient Roasted Salmon

1. Stage

Preheat the oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with foil and spray with nonstick spray.

2. Stage

Stir butter and molasses together in a small bowl.

3. Stage

Lay salmon, skin-side down, on the prepared baking sheet. Spread butter mixture evenly over the salmon. Sprinkle with Greek seasoning and drizzle with ½ of the lemon juice.

4. Stage

Roast in the preheated oven until salmon flakes easily with a fork, 17 to 20 minutes.

5. Stage

Sprinkle with remaining lemon juice and serve.