Easy Air Fryer Baked Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Easy Air Fryer Baked Potatoes

1. Baking potatoes, scrubbed - 4 large
2. Olive oil - 2 tablespoons
3. Kosher salt and freshly ground black pepper to taste - 2 tablespoons
4. Garlic powder, or to taste - ½ teaspoon
5. Dried parsley, or to taste - ½ teaspoon
6. Butter - 4 tablespoons

How to cook deliciously - Easy Air Fryer Baked Potatoes

1. Stage

Preheat an air fryer to 400 degrees F (200 degrees C).

2. Stage

Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.

3. Stage

Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.

4. Stage

Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open, until the fluffy insides start to come out. Add 1 tablespoon of butter into each potato. Dotdash Meredith Food Studios

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