Name: Easy Authentic Spanish Rice
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Butter - 6 tablespoons; Onions, chopped - 2; Jalapeno peppers, chopped (Optional) - 2; Mexican-style diced tomatoes, undrained - 2 (14.5 ounce) cans; Uncooked white rice - 1 cup; Salt and ground black pepper to taste - 1 cup; Sour cream, or as desired (Optional) - ½ cup; Shredded Cheddar cheese, or as desired (Optional) - ½ cup

Ingredients for - Easy Authentic Spanish Rice

1. Butter 6 tablespoons

2. Onions, chopped 2

3. Jalapeno peppers, chopped (Optional) 2

4. Mexican-style diced tomatoes, undrained 2 (14.5 ounce) cans

5. Uncooked white rice 1 cup

6. Salt and ground black pepper to taste 1 cup

7. Sour cream, or as desired (Optional) ½ cup

8. Shredded Cheddar cheese, or as desired (Optional) ½ cup

How to cook deliciously - Easy Authentic Spanish Rice

1 . Stage

Melt butter in a large skillet over medium-high heat; cook and stir onions and jalapeño peppers in butter until softened, 3 to 5 minutes. Stir Mexican-style tomatoes into onion mixture; add rice, salt, and black pepper.

2 . Stage

Bring rice mixture to a boil, reduce heat, cover, and simmer until rice is cooked, 40 to 45 minutes. Garnish with sour cream and Cheddar cheese to serve.