Easy Caramelized Turnips
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Easy Caramelized Turnips

1. Turnips, peeled and cubed - 2 large
2. Vegetable broth - 1 cup
3. Butter, or more as needed - 1 tablespoon
4. White sugar - 1 tablespoon

How to cook deliciously - Easy Caramelized Turnips

1. Stage

Combine turnips and vegetable broth in a deep skillet over medium heat and cook until liquid has evaporated and turnips are soft, about 15 minutes. Stir in butter until melted. Sprinkle with sugar. Cook and stir over low heat until sugar has caramelized, about 10 minutes.

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