Easy Grilled S'Mores
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Easy Grilled S'Mores

1. 8x12-inches each) Reynolds Wrap® Aluminum Foil - 4 sheets
2. Graham crackers, broken into halves - 4
3. Milk chocolate candy bars, divided in half diagonally - 2 (1.55 ounce) bars
4. Marshmallows - 4

How to cook deliciously - Easy Grilled S'Mores

1. Stage

Preheat grill to medium or preheat oven to 450 degrees F. For each s'more, top one graham cracker square with one candy bar half, one marshmallow and another graham cracker square. Repeat with remaining graham crackers, candy and marshmallows.

2. Stage

Center s'mores individually on each sheet of Reynolds Wrap® Aluminum Foil.

3. Stage

Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make four packets.

4. Stage

Grill 4 to 5 minutes in covered grill.

5. Stage

OR Bake 4 to 5 minutes on a cookie sheet in oven.