Recipe information
Ingredients for - Best Ever Popcorn Balls
How to cook deliciously - Best Ever Popcorn Balls
1. Stage
Place popped popcorn into a large bowl.
2. Stage
Combine corn syrup, margarine, water, confectioners' sugar, and marshmallows in a saucepan over medium heat. Heat and stir until the marshmallows have melted and the mixture comes to a boil.
3. Stage
Carefully pour hot marshmallow mixture over popcorn and toss together to coat each kernel evenly.
4. Stage
Grease hands with cooking spray and quickly shape coated popcorn into balls before it cools too much to shape.
5. Stage
Wrap balls with cellophane or plastic wrap and store at room temperature. Dawn M.
