Easy Roasted Asparagus
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Easy Roasted Asparagus

1. 1 pound fresh asparagus, trimmed -
2. 1 tablespoon olive oil -
3. 1/4 teaspoon salt -
4. 1/8 teaspoon pepper -

How to cook deliciously - Easy Roasted Asparagus

1. Stage

Place the asparagus on an ungreased baking sheet. Drizzle with oil. Sprinkle with salt and pepper; turn to coat. Bake at 425° for 10-15 minutes or until tender.