Ingredients for - Fluffy Chocolate Mousse Frosting

1. 1 cup cold 2% milk
2. 1 package (3.9 ounces) instant chocolate fudge pudding mix
3. 1 carton (8 ounces) frozen whipped topping, thawed

How to cook deliciously - Fluffy Chocolate Mousse Frosting

1 . Stage

In a large bowl, whisk milk and pudding mix for 2 minutes. Fold in whipped topping. Store in the refrigerator.