Fluffy Chocolate Mousse Frosting
Recipe information
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Cooking:
10 min.
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Servings per container:
3
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Source:
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Ingredients for - Fluffy Chocolate Mousse Frosting

1. 1 cup cold 2% milk -
2. 1 package (3.9 ounces) instant chocolate fudge pudding mix -
3. 1 carton (8 ounces) frozen whipped topping, thawed -

How to cook deliciously - Fluffy Chocolate Mousse Frosting

1. Stage

In a large bowl, whisk milk and pudding mix for 2 minutes. Fold in whipped topping. Store in the refrigerator.

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