Rocky Road Freezer Pie
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Rocky Road Freezer Pie

1. 1-1/2 cups half-and-half cream -
2. 1 package (3.9 ounces) instant chocolate pudding mix -
3. 1 carton (8 ounces) frozen whipped topping, thawed -
4. 1/3 cup semisweet chocolate chips -
5. 1/3 cup miniature marshmallows -
6. 1/3 cup chopped pecans -
7. 1 graham cracker crust (9 inches) -
8. Miniature marshmallows, chopped pecans and chocolate sauce, optional -

How to cook deliciously - Rocky Road Freezer Pie

1. Stage

In a large bowl, whisk cream and pudding mix for 2 minutes. Fold in whipped topping. Stir in the chocolate chips, marshmallows and pecans. Transfer to pie crust. Freeze until firm, about 6 hours. Remove from the freezer 10 minutes before serving.