Recipe information
Ingredients for - French Onion-Breaded Baked Chicken
How to cook deliciously - French Onion-Breaded Baked Chicken
1. Stage
Preheat the oven to 425 degrees F (220 degrees C).
2. Stage
Mix bread crumbs and dry soup mix together in a bowl.
3. Stage
Mix mayonnaise and garlic paste together in a separate bowl. Microwave on high to thin out consistency, 20 to 30 seconds.
4. Stage
Brush chicken breasts with the mayonnaise mixture. Cover with the crumb mixture. Place on a baking sheet.
5. Stage
Bake on the middle rack of the preheated oven until chicken is no longer pink in the center and juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
