Bourgeois salad
Recipe information
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Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
10
Recipe Icon - Master recipes
Source:
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Ingredients for - Bourgeois salad

1. Red caviar - 200 gram
2. Shrimp - 500 gram
3. Mussels - 500 gram
4. Mushrooms - 1 Art.
5. Bulb onions - 2 PC.
6. Butter - 30 gram
7. Mayonnaise - 100 gram

How to cook deliciously - Bourgeois salad

1. Stage

Boil shrimp, mussels. Peel the shrimp.

1. Stage. Bourgeois salad: Boil shrimp, mussels. Peel the shrimp.

2. Stage

Pour a little vegetable oil in a frying pan, put onion in half rings, butter, a little salt and fry until golden.

1. Stage. Bourgeois salad: Pour a little vegetable oil in a frying pan, put onion in half rings, butter, a little salt and fry until golden.

3. Stage

Place in a salad bowl with shrimp, mussels, caviar and onions.

1. Stage. Bourgeois salad: Place in a salad bowl with shrimp, mussels, caviar and onions.

4. Stage

Place the fried mushrooms. I have fried chanterelles.

1. Stage. Bourgeois salad: Place the fried mushrooms. I have fried chanterelles.

5. Stage

Put out the caviar.

1. Stage. Bourgeois salad: Put out the caviar.

6. Stage

Stir everything gently. Before serving, dress with mayonnaise. Bon appetit!

1. Stage. Bourgeois salad: Stir everything gently. Before serving, dress with mayonnaise. Bon appetit!
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