Ingredients for - Fried Eggs
How to cook deliciously - Fried Eggs
1 . Stage
In a small small nonstick skillet, melt butter over medium heat. Break eggs, 1 at a time, into pan; reduce heat to low. Cook slowly until whites are completely set and yolks begin to thicken.
2 . Stage
For eggs sunny-side up, cover pan and cook until yolks thicken, but are not hard. For basted eggs, spoon butter in pan over eggs while cooking. For over-easy eggs, carefully turn eggs to cook both sides but do not cover pan.
Recipe information
Cooking:
5 min.
Servings per container:
1
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