Fruit Salad with Vanilla Yogurt
Recipe information
Recipe Icon - Master recipes
Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
12
Recipe Icon - Master recipes
Source:

Ingredients for - Fruit Salad with Vanilla Yogurt

1. Fresh strawberries, hulled and halved - 1 (16 ounce) package
2. Peach, pitted and cut into bite-size pieces - 1 large
3. Plums, pitted and cut into bite-size pieces - 2
4. Kiwi fruit, peeled and cut into bite-size pieces - 2
5. Dark sweet cherries, pitted and halved - 1 cup
6. Honeydew melon balls or cubes - 1 cup
7. Cantaloupe balls or cubes - 1 cup
8. Cubed fresh pineapple - 1 cup
9. Grapes - 1 cup
10. Low-fat vanilla yogurt - 2 (16 ounce) containers

How to cook deliciously - Fruit Salad with Vanilla Yogurt

1. Stage

In a large salad bowl, lightly mix together the strawberries, peach, plums, kiwi fruit, cherries, honeydew melon, cantaloupe, pineapple, and grapes until the fruit is well mixed. Serve in bowls with yogurt spooned over the top.