Ingredients for - Fudge Frosting

1. Unsweetened chocolate 1 ½ (1 ounce) squares
2. Butter ¼ cup
3. Confectioners' sugar 1 ½ cups
4. Egg white 1
5. Vanilla extract 1 teaspoon

How to cook deliciously - Fudge Frosting

1 . Stage

Melt chocolate and butter in small heavy saucepan over low heat; stir to blend.

2 . Stage

Beat in powdered sugar. Beat in egg white and vanilla, adding a little water, if necessary, to make smooth, slightly soft frosting. Spoon over Chocolate Frosted Marshmallow Cookies cookies to cover marshmallows.