Recipe information
Ingredients for - Garlic Shrimp with Three Cheese Tortellini
1. BUITONI® Refrigerated Three Cheese Tortellini - 1 (9 ounce) package
2. Raw large shrimp, peeled and deveined - 6
5. BUITONI® Refrigerated All Natural Pesto with Basil - ½ cup
8. BUITONI® Refrigerated Freshly Shredded Parmesan Cheese - 2 tablespoons
How to cook deliciously - Garlic Shrimp with Three Cheese Tortellini
1. Stage
Prepare pasta according to package directions.
2. Stage
Heat a large skillet over medium-high heat; cook shrimp, oil, and garlic, stirring frequently, until shrimp turn pink. Remove from heat.
3. Stage
Toss pasta with pesto. Add sun-dried tomatoes and basil; toss well. Top with shrimp and cheese.
