Black Olive Spread
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Black Olive Spread

1. Black olives - 1 (10 ounce) can
2. Freshly grated Parmesan cheese - 3 tablespoons
3. Garlic, chopped - 1 clove
4. Extra virgin olive oil - 1 tablespoon

How to cook deliciously - Black Olive Spread

1. Stage

Place olives, Parmesan cheese, and garlic (if using) in a food processor. Add olive oil slowly while running. Process until smooth.

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