Recipe information
Ingredients for - Garlic-Sautéed Asparagus
How to cook deliciously - Garlic-Sautéed Asparagus
1. Stage
Heat olive oil and sesame oil in a wok or skillet over medium-high heat; add garlic and decrease the heat to medium. Cook and stir garlic until fragrant, about 1 minute. Add asparagus, soy sauce, and water to garlic; cook and stir until liquid is mostly evaporated, about 3 minutes. Cover the wok and cook until asparagus are tender yet firm to the bite, 5 to 10 minutes more.
