Recipe information
Ingredients for - Healthy Cooked Spinach and Mushrooms
3. Sliced cremini or button mushrooms - 2 cups
4. Spanish onion, thinly sliced - 1 small
6. Fresh spinach, rinsed and patted dry - 5 cups
How to cook deliciously - Healthy Cooked Spinach and Mushrooms
1. Stage
Heat oil in a large 10- to 12-inch skillet over medium heat. Add mushrooms and onion; cook and stir until soft, about 5 minutes. Add garlic and cook, stirring, for 2 minutes; do not let burn.
2. Stage
Add spinach and cook and stir until it completely shrinks down, 3 to 4 minutes. Squeeze in juice of lemon and add salt and pepper. Cook for 1 minute. Remove from heat and let cool slightly before serving.
