Ingredients for - Sweet Pepper French Dressing
4.
Pimento peppers, drained and chopped 1 (2 ounce) jar
How to cook deliciously - Sweet Pepper French Dressing
1 . Stage
Blend cider vinegar, catsup, white sugar, pimentos, green bell pepper, lemon juice, onion, mustard, and salt in a blender until smooth. Stream olive oil into the vinegar mixture while blending; blend until the dressing emulsifies.
2 . Stage
Pour dressing into a bowl, cover with plastic wrap, and refrigerate until chilled, at least 30 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
16
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