Ingredients for - Garlicky Roasted Vegetables
3.
Red potato, thinly sliced 1 medium
6.
Fresh green beans, halved 8
7.
Brussels sprouts, cut into thirds 3
How to cook deliciously - Garlicky Roasted Vegetables
1 . Stage
Preheat the oven to 450 degrees F (230 degrees C).
2 . Stage
Place broccoli, onion, potato, bell peppers, onion, green beans, Brussels sprouts, mushrooms, and garlic in a baking dish; add pepper, salt, and lemon juice. Toss with olive oil.
3 . Stage
Roast in the preheated oven until tender, about 20 minutes, stirring halfway through cooking time.
Recipe information
Cooking:
30 min.
Servings per container:
4
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