Name: Oven-Fried Chicken Wings
Prep time: 15 min
Cook time: 15 min
Yield: 20
Ingredients: Cooking spray -; Grated Parmesan cheese (such as Kraft®) - 1 cup; Seasoned bread crumbs - 1 cup; Garlic powder - ⅛ teaspoon; Onion Powder - ⅛ teaspoon; Ground black pepper - ⅛ teaspoon; Salt - 1 pinch; Chicken wings, tips discarded - 5 pounds; Melted butter - ½ cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Oven-Fried Chicken Wings

1. Cooking spray -

2. Grated Parmesan cheese (such as Kraft®) - 1 cup

3. Seasoned bread crumbs - 1 cup

4. Garlic powder - ⅛ teaspoon

5. Onion Powder - ⅛ teaspoon

6. Ground black pepper - ⅛ teaspoon

7. Salt - 1 pinch

8. Chicken wings, tips discarded - 5 pounds

9. Melted butter - ½ cup

How to cook deliciously - Oven-Fried Chicken Wings

1. Stage

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and generously spray with cooking spray.

2. Stage

Mix Parmesan cheese, bread crumbs, garlic powder, onion powder, black pepper, and salt in a bowl.

3. Stage

Dip chicken wings in melted butter; press into bread crumb mixture until well-coated. Arrange wings on the prepared baking dish.

4. Stage

Bake in preheated oven until golden brown, about 20 minutes. Flip chicken wings and continue baking until evenly browned and no longer pink in the center, about 10 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).