Green Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Green Potatoes

1. Potatoes, peeled and halved - 5 pounds
2. Garlic, crushed - 3 cloves
3. Chopped parsley - ¼ cup
4. Salt and pepper to taste - ¼ cup

How to cook deliciously - Green Potatoes

1. Stage

In a large pot combine potatoes, garlic, parsley, salt and pepper. Pour in enough water to just cover potatoes. Cover and cook on medium heat for 1 hour, stirring occasionally. Let stand 10 minutes.

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