Slow Cooker Beef Vegetable Soup
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Slow Cooker Beef Vegetable Soup

1. Crushed tomatoes - 1 (28 ounce) can
2. Cubed beef stew meat - 1 pound
3. Whole kernel corn, undrained - 1 (15.25 ounce) can
4. Green beans - 1 (15 ounce) can
5. Carrots with juice - 1 (15 ounce) can
6. Sliced potatoes with juice - 1 (15 ounce) can
7. Beef with onion soup mix - 1 (1.25 ounce) package
8. Salt and pepper to taste - 1 (1.25 ounce) package

How to cook deliciously - Slow Cooker Beef Vegetable Soup

1. Stage

Place crushed tomatoes, beef, corn, green beans, carrots, potatoes, onion soup mix, salt, and pepper into a slow cooker; stir to combine.

2. Stage

Cook on Low for at least 6 hours. Add water if necessary.