Ingredients for - Grilled Boudin with Onions, Peppers, and Mushrooms
1.
Red bell peppers, cut into 2 inch pieces 2
6.
Boudin sausage 4 links
How to cook deliciously - Grilled Boudin with Onions, Peppers, and Mushrooms
1 . Stage
Combine bell peppers, onion, mushrooms, olive oil, and seafood seasoning in a large bowl. Stir until evenly combined. Set aside while you preheat the grill.
2 . Stage
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
3 . Stage
Place boudin directly on the grate. Place vegetable mixture in a grill basket. Grill for 5 minutes. Turn boudin over, stir the vegetables, and cook until an instant-read thermometer inserted into the sausage reads 160 degrees F (71 degrees C), about 5 minutes more.
4 . Stage
Place boudin in hot dog buns, top with mustard, and serve with vegetables.
Recipe information
Cooking:
15 min.
Servings per container:
4
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