Ingredients for - Grilled Mushrooms Stuffed with Basil and Blue Cheese Butter
1.
Button mushrooms, stemmed 1 (6 ounce) package
How to cook deliciously - Grilled Mushrooms Stuffed with Basil and Blue Cheese Butter
1 . Stage
Coat tops of mushrooms with olive oil. Place mushrooms top-down in a grill-safe dish.
2 . Stage
Mix blue cheese, butter, garlic, basil, salt, and pepper thoroughly in a bowl. Scoop evenly into the mushroom caps.
3 . Stage
Preheat an outdoor grill for medium-high heat and lightly oil the grate. Cook mushrooms until tender and heated through, about 5 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
4
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