Raspberry Cheesecake Parfait Without Baking
Recipe information
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Cooking:
40 min.
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Servings per container:
4
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Source:

Ingredients for - Raspberry Cheesecake Parfait Without Baking

1. Shortbread - 1.25 Art.
2. Butter - 2 tbsp
3. Sugar - 1 tbsp
4. Vanilla pudding - 30 gram
5. Milk - 2 Art.
6. Raspberry - 470 gram

How to cook deliciously - Raspberry Cheesecake Parfait Without Baking

1. Stage

Melt the butter. Stir it with a crumb of cookies and sugar, mix well and put 1/4 of the mixture in a bowl, tamp.

1. Stage. Raspberry Cheesecake Parfait Without Baking: Melt the butter. Stir it with a crumb of cookies and sugar, mix well and put 1/4 of the mixture in a bowl, tamp.

2. Stage

Dissolve the pudding in milk according to the instructions, let it stand for a few minutes, then pour 1/4 in cookies on each cookie.

1. Stage. Raspberry Cheesecake Parfait Without Baking: Dissolve the pudding in milk according to the instructions, let it stand for a few minutes, then pour 1/4 in cookies on each cookie.

3. Stage

Wash raspberries, dry and put on a pudding. Pour the rest of the pudding.

1. Stage. Raspberry Cheesecake Parfait Without Baking: Wash raspberries, dry and put on a pudding. Pour the rest of the pudding.

4. Stage

Sprinkle the remaining crumbs, garnish with berries and refrigerate for 30 minutes. Serve chilled.

1. Stage. Raspberry Cheesecake Parfait Without Baking: Sprinkle the remaining crumbs, garnish with berries and refrigerate for 30 minutes. Serve chilled.

5. Stage

Bon Appetit!!!