Chicken Pastroma
Recipe information
Recipe Icon - Master recipes
Cooking:
2 hour 7 min.
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Chicken Pastroma

1. Chicken fillet - 1 PC.
2. Milk - 2 Art.
3. Salt - 3 Tsp
4. Olive oil - 1 tbsp
5. Soy sauce - 1 tbsp
6. Honey - 1 Tsp
7. Nutmeg - 1/4 Tsp
8. Paprika - 1/2 Tsp
9. Lemon juice - 1 tbsp
10. Garlic - 3 clove

How to cook deliciously - Chicken Pastroma

1. Stage

Dissolve the salt in milk and pour meat on it. Leave on for 2 hours.

1. Stage. Chicken Pastroma: Dissolve the salt in milk and pour meat on it. Leave on for 2 hours.

2. Stage

Dry the fillet with paper towels and tightly tie with culinary thread. Preheat the oven to 220 degrees.

1. Stage. Chicken Pastroma: Dry the fillet with paper towels and tightly tie with culinary thread. Preheat the oven to 220 degrees.

3. Stage

Cook the marinade. Mix in a separate container olive oil, honey, soy sauce, lemon juice, nutmeg, paprika and garlic, passed through a press. Coat the chicken fillet with marinade and leave to marinate for 15 minutes.

1. Stage. Chicken Pastroma: Cook the marinade. Mix in a separate container olive oil, honey, soy sauce, lemon juice, nutmeg, paprika and garlic, passed through a press. Coat the chicken fillet with marinade and leave to marinate for 15 minutes.

4. Stage

Put the pastrami on a baking sheet covered with baking paper and put in the oven for 20 minutes. After turning off the oven, do not pull the meat, but leave it to cool completely, remove the thread.

1. Stage. Chicken Pastroma: Put the pastrami on a baking sheet covered with baking paper and put in the oven for 20 minutes. After turning off the oven, do not pull the meat, but leave it to cool completely, remove the thread.

5. Stage

Bon Appetit!!!

Lemon Chicken Simmer
Lemon Chicken Simmer
Cut chicken breasts from one side through the middle h...
Exquisite Pie
Exquisite Pie
Preheat oven to 325 degrees F (165 degrees C). In a la...
Country Crock® Creamy Mashed Potatoes
Country Crock® Creamy Mashed Potatoes
Cover potatoes with water in 2-quart saucepan. Bring t...
Jalapeno Hot Sauce
Jalapeno Hot Sauce
In a medium glass or enamel lined sauce pan over high...
Pizza Dough
Pizza Dough
Dissolve yeast and sugar in warm water in a large bowl...
Mexican Shrimp with Linguine
Mexican Shrimp with Linguine
Whisk 1/2 cup olive oil, lime zest, lime juice, 1 teas...
Maple Glazed Turkey Roast
Maple Glazed Turkey Roast
Preheat an oven to 325 degrees F (165 degrees C). Remo...
Jeanie's Falafel
Jeanie's Falafel
Mash the garbanzo beans in a large bowl. Stir in the o...
My Crab Cakes
My Crab Cakes
Heat 2 tablespoons oil in a skillet over high heat. Sa...
Zu's Fried Apple Pies
Zu's Fried Apple Pies
Place the apples into a saucepan with the sugar and ci...
Moroccan-Style Stuffed Acorn Squash
Moroccan-Style Stuffed Acorn Squash
Preheat the oven to 350 degrees F (175 degrees C). Arr...
Peanutty Thai Noodles with Chicken
Peanutty Thai Noodles with Chicken
Preheat an outdoor grill for medium heat and lightly o...