Ingredients for - Country Crock® Creamy Mashed Potatoes
5.
Pinch ground black pepper ¼ teaspoon
How to cook deliciously - Country Crock® Creamy Mashed Potatoes
1 . Stage
Cover potatoes with water in 2-quart saucepan. Bring to a boil over high heat. Reduce heat to low and simmer uncovered until potatoes are very tender, about 15 minutes; drain.
2 . Stage
Return potatoes to saucepan; mash. Stir in remaining ingredients.
Recipe information
Cooking:
10 min.
Servings per container:
4
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