Grilled Panini Sandwich Without a Panini Maker
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Grilled Panini Sandwich Without a Panini Maker

1. Mayonnaise, or to taste - 1 teaspoon
2. Italian bread - 2 (1-inch-thick) slices
3. Deli ham - 3 slices
4. Provolone cheese - 2 slices
5. Roasted red bell pepper - 1 slice

How to cook deliciously - Grilled Panini Sandwich Without a Panini Maker

1. Stage

Spread mayonnaise onto one side of each bread slice. Layer ham, provolone cheese, and roasted red bell pepper onto one slice, then top with the remaining slice, mayonnaise-side down.

2. Stage

Heat a grill pan over medium heat. Place sandwich onto the hot pan. Place another heavy pan onto the sandwich, then add two heavy cans to the top pan. Press down on the cans to compress the sandwich. Reduce the heat to medium and cook for 3 to 4 minutes. Flip the sandwich, replace the pan and cans, and cook until cheese is melted, 3 to 4 more minutes.