Grilled Romaine
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Grilled Romaine

1. Olive oil - 1 tablespoon
2. Romaine lettuce, cut in half lengthwise - 1 head
3. Steak seasoning - 1 tablespoon
4. Lemon, juiced - 1

How to cook deliciously - Grilled Romaine

1. Stage

Preheat grill for medium heat and lightly oil the grate. Drizzle olive oil over romaine lettuce and season with steak seasoning.

2. Stage

Place lettuce cut side-down on preheated grill. Cook until lettuce is slightly wilted and charred, about 5 minutes. Drizzle with lemon juice to serve. Trusted Brands